About Us

Your Favorite Edible Utensil Store.

Eattensil Kenya is a distributor of edible and Eco-friendly cutlery based in Nairobi, Kenya, and was established in the year 2021. Eattensil is now a fully automated mass producer of edible
spoons and forks and is becoming Kenya’s leading sustainable company.

Aiming to reduce single-use plastic pollution, Eattensil has carved a unique place in the market by introducing an innovative concept in edible cutlery—a blend of multi-grain flour, binding agents, natural Kenyan spices, and flavors. These products are 100% natural with no added preservatives.

The company prides itself on having a negative carbon footprint and operating as a zero-waste organization. Aligned with values of sustainability, Eco-friendliness, and ethical policies, Eattensil Kenya has successfully penetrated international markets, including European nations, the United States of America, and Gulf countries. This effort significantly supports the “Made in Kenya” initiative, echoing the vision set forth by Kenya’s leaders.

The name “Eattensil” signifies its purpose—to combat the biggest demon of our times: plastic pollution. Inspired by the entrepreneurial drive to create a sustainable planet, this venture was named “Eattensil,” aiming to reduce single-use plastic waste by offering an Eco-friendly and compostable tableware alternative to plastic cutlery. Join us in this noble mission and become an Eco-Warrior yourself!

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Mission

To save Mother Earth in a small and possible way.
To develop a business value chain.
To benefit customers or consumers with hygienic and safe products.
To provide the best alternative in the form of Eco-friendly, compostable tableware, instilling the value of a responsible product that will increase the Green Footprint worldwide.
With an ethical and socially responsible business model of Eattensil, we aim to ignite the “Eco-Warrior” spirit in every individual who associates with us in this journey to help reduce
single-use plastic pollution and create a sustainable planet for one and all.

Vision

To make the business stronger by focusing on product fundamentals, quality and customer support.
The business must have a niche product range to develop a strong brand image.
To benefit customers or consumers with hygienic and safe products.
There must be strong corporate governance, with HR vigilance, training, and policy systems.
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